When the Livin' is Easy
One thing that's come up that I didn't expect at all is the first ripe tomato! I have been eating lots of tuna, tomato and whole wheat sandwiches with store tomatoes, but tonight...this beauty is going to be sliced, sprinkled with EVOO and red wine vinegar, fresh basil, salt and pepper. I am then going to go to the front porch , langor in the evening tranquility and savor every piece of longings realized. This is summer, ladies and gentlemen. This is what we yearn for during the dark days of February.
The 'Kan EWA